Beat the Heat with a Refreshing Sage, Lemon Verbena & Saffron Iced Tea
With August's scorching temperatures, there's no better way to stay refreshed than with a chilled glass of iced tea. Our Sage, Lemon Verbena & Saffron tea, celebrated with a Great Taste Award, is the perfect choice for a sophisticated and cooling summer drink. Here’s a straightforward recipe to help you enjoy this award-winning blend, plus some benefits to keep you sipping all season long.
Simple Sage, Lemon Verbena & Saffron Iced Tea Recipe
Ingredients:
- 4 Sage, Lemon Verbena & Saffron tea bags
- 1 litre of boiling water
- 500 ml of cold water
- Ice cubes
- Fresh lemon slices (optional)
- Fresh mint leaves (optional)
Instructions:
- Steep the Tea: Place the tea bags in a heatproof jug and pour over the boiling water. Let it steep for 5-7 minutes.
- Cool the Tea: Remove the tea bags and add 500 ml of cold water. Stir well and let it cool to room temperature.
- Chill: Refrigerate for at least an hour.
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Serve: Pour over ice cubes and garnish with lemon slices and mint leaves if desired.
Benefits of Sage, Lemon Verbena & Saffron Iced Tea
- Hydration: This iced tea is a delicious way to stay hydrated without any added sugars.
- Digestive Aid: Lemon verbena can soothe your digestive system and reduce bloating.
- Stress Relief: Sage helps to calm the mind and ease stress.
- Antioxidant Support: Saffron is packed with antioxidants that contribute to overall health.
Award-Winning Quality
We're excited to announce that our Sage, Lemon Verbena & Saffron tea has received a Great Taste Award, celebrating its exceptional flavour and quality.
Ready to try it? Click here to purchase your Sage, Lemon Verbena & Saffron tea bags and enjoy a refreshing, award-winning drink this summer!